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Reel/Frame:032152/0215   Pages: 22
Recorded: 02/03/2014
Attorney Dkt #:20110-132113-US
Conveyance: CHANGE OF NAME (SEE DOCUMENT FOR DETAILS).
Total properties: 501
Page 1 of 6
Pages: 1 2 3 4 5 6
1
Patent #:
Issue Dt:
11/17/1998
Application #:
07630452
Filing Dt:
12/19/1990
Title:
PHYSIOLOGICALLY COMPATIBLE LIQUID SUCROSE ESTERS AS LOW CALORIE FAT MIMETICS
2
Patent #:
Issue Dt:
10/21/1997
Application #:
07911601
Filing Dt:
07/10/1992
Title:
CHEWING GUM COMPOSITIONS HAVING INCREASED FLAVOR AND SWEETNESS AND METHODS FOR PREPARING SAME
3
Patent #:
Issue Dt:
05/02/2000
Application #:
07976241
Filing Dt:
11/13/1992
Title:
PROCESS FOR MANUFACTURING D-TAGATOSE
4
Patent #:
Issue Dt:
10/17/1995
Application #:
08181685
Filing Dt:
01/14/1994
Title:
APPARATUS AND METHOD FOR AUTOMATICALLY CONTROLLING THE SPEED OF A CANDY FORMING MACHINE
5
Patent #:
Issue Dt:
05/20/1997
Application #:
08221156
Filing Dt:
03/31/1994
Title:
PREPARATION OF AN AQUEOUS SUGAR FROSTING MIX
6
Patent #:
Issue Dt:
09/10/1996
Application #:
08241219
Filing Dt:
05/10/1994
Title:
DELIVERY OF FRUIT JUICE, ACIDULANTS, AND LABILE COMPONENTS INTO COOKED CANDY BASE
7
Patent #:
Issue Dt:
05/07/1996
Application #:
08266285
Filing Dt:
06/27/1994
Title:
METHOD OF APPLYING PARTICULATES TO BAKED GOODS AND SNACKS
8
Patent #:
Issue Dt:
03/18/1997
Application #:
08287318
Filing Dt:
08/08/1994
Title:
FILLER CREAM COMPOSITIONS FOR REDUCED FAT SANDWICH COOKIES
9
Patent #:
Issue Dt:
05/21/1996
Application #:
08293393
Filing Dt:
08/19/1994
Title:
CHOCOLATE PRODUCTS WITH SUCROSE FATTY ACID POLYESTER FAT SUBSTITUTES
10
Patent #:
Issue Dt:
03/12/1996
Application #:
08321499
Filing Dt:
10/12/1994
Title:
FRUIT JUICE CENTER-FILLED CHEWING GUM
11
Patent #:
Issue Dt:
07/22/1997
Application #:
08325722
Filing Dt:
10/07/1994
Title:
METHOD FOR MAKING SEAMLESS CAPSULES
12
Patent #:
Issue Dt:
12/05/1995
Application #:
08339437
Filing Dt:
11/14/1994
Title:
DRY EXTRUSION COOKING OF SUGAR OR SUGARLESS PRODUCTS
13
Patent #:
Issue Dt:
07/02/1996
Application #:
08340088
Filing Dt:
11/14/1994
Title:
MELT RESTRICTED MARSHMALLOW
14
Patent #:
Issue Dt:
05/07/1996
Application #:
08350084
Filing Dt:
11/29/1994
Title:
CALCIUM-ENRICHED BAKED GOOD PRODUCTION AND METHOD OF MAKING
15
Patent #:
Issue Dt:
05/07/1996
Application #:
08351059
Filing Dt:
11/29/1994
Title:
TENDERIZED BAKED GOOD PRODUCTION WITH REDUCED FAT, LOW FAT, OR NO ADDED FAT
16
Patent #:
Issue Dt:
01/21/1997
Application #:
08355582
Filing Dt:
12/14/1994
Title:
REDUCED FAT SHREDDED WAFERS AND PROCESS
17
Patent #:
Issue Dt:
02/11/1997
Application #:
08365650
Filing Dt:
12/29/1994
Title:
NON-STICK CHEWING GUM
18
Patent #:
Issue Dt:
01/21/1997
Application #:
08412672
Filing Dt:
03/29/1995
Title:
SEAMLESS CAPSULES
19
Patent #:
Issue Dt:
12/16/1997
Application #:
08438824
Filing Dt:
05/11/1995
Title:
BREATH-FRESHENING EDIBLE COMPOSITIONS COMPRISING MENTHOL AND AN N-SUBSTITUTED-P-MENTHANE CARBOXAMIDE AND METHODS FOR PREPARING SAME
20
Patent #:
Issue Dt:
12/16/1997
Application #:
08454985
Filing Dt:
05/31/1995
Title:
TOPICAL APPLICATION OF PARTICULATES FOR PRODUCTION OF REDUCED FAT, LOW FAT, AND NO-FAT BAKED GOODS AND SNACKS
21
Patent #:
Issue Dt:
03/19/1996
Application #:
08467668
Filing Dt:
06/06/1995
Title:
PRODUCTION OF CHIP-LIKE STARCH BASED SNACKS
22
Patent #:
Issue Dt:
11/11/1997
Application #:
08522449
Filing Dt:
08/31/1995
Title:
APPARATUS AND METHOD FOR TRIPLE CO-EXTRUDING A SNACK PRODUCT
23
Patent #:
Issue Dt:
09/23/1997
Application #:
08536406
Filing Dt:
09/29/1995
Title:
LOW-ACID, HIGH-MOISTURE PROCESSED CHEESE SPREAD AND METHOD OF MAKING
24
Patent #:
Issue Dt:
08/19/1997
Application #:
08568593
Filing Dt:
12/05/1995
Title:
FAT REPLACEMENT SYSTEM
25
Patent #:
Issue Dt:
02/24/1998
Application #:
08617340
Filing Dt:
03/18/1996
Title:
FOAMING COFFEE CREAMER AND INSTANT HOT CAPPUCCINO
26
Patent #:
Issue Dt:
05/05/1998
Application #:
08637839
Filing Dt:
04/25/1996
Title:
PRODUCTION OF CRISPY WHEAT-BASED SNACKS HAVING SURFACE BUBBLES
27
Patent #:
Issue Dt:
12/22/1998
Application #:
08640429
Filing Dt:
04/30/1996
Title:
A METHOD FOR MAKING A SPRAY DRIED FAT REPLACEMENT COMPOSITION CONTAIN- ING INULIN
28
Patent #:
Issue Dt:
01/13/1998
Application #:
08641258
Filing Dt:
04/30/1996
Title:
APPARATUS FOR THE APPLICATION OF PARTICULATES TO BAKED GOODS AND SNACKS
29
Patent #:
Issue Dt:
11/17/1998
Application #:
08725359
Filing Dt:
10/03/1996
Title:
POLYVINYL ACETATE PROCESS FOR CHEWING GUM
30
Patent #:
Issue Dt:
08/11/1998
Application #:
08725360
Filing Dt:
10/03/1996
Title:
ELASTOMER PROCESSING SYSTEM FOR CHEWING GUM
31
Patent #:
Issue Dt:
08/04/1998
Application #:
08725405
Filing Dt:
10/03/1996
Title:
GUM SWEETENER/ACID PROCESSING SYSTEM
32
Patent #:
Issue Dt:
12/29/1998
Application #:
08725406
Filing Dt:
10/03/1996
Title:
HIGH MOLECULAR WEIGHT ELASTOMER PROCESSING SYSTEM FOR CHEWING GUM
33
Patent #:
Issue Dt:
05/26/1998
Application #:
08725408
Filing Dt:
10/03/1996
Title:
CONTINUOUS GUM BASE PROCESSING WITH COOLING TOWERS
34
Patent #:
Issue Dt:
03/16/1999
Application #:
08739767
Filing Dt:
10/30/1996
Title:
SOLUBLE ESPRESSO COFFEE
35
Patent #:
Issue Dt:
06/15/1999
Application #:
08761458
Filing Dt:
12/06/1996
Title:
DELIVERY SYSTEM FOR THE LOCALIZED ADMINISTRATION OF MEDICAMENTS TO THE UPPER RESPIRATORY TRACT AND METHODS FOR PREPARING AND USING SAME
36
Patent #:
Issue Dt:
03/09/1999
Application #:
08767396
Filing Dt:
12/16/1996
Title:
CHEWABLE CONFECTIONARY COMPOSITION AND METHOD OF PREPARING SAME
37
Patent #:
Issue Dt:
06/23/1998
Application #:
08767907
Filing Dt:
12/17/1996
Title:
REDUCED FAT SHREDDED WAFERS AND PROCESS
38
Patent #:
Issue Dt:
10/26/1999
Application #:
08774571
Filing Dt:
12/31/1996
Title:
GUM PROCESSING AND PACKAGING SYSTEM
39
Patent #:
Issue Dt:
10/14/1997
Application #:
08790217
Filing Dt:
02/03/1997
Title:
METHOD FOR REDUCING THE VISCOSITY OF CHOCOLATE
40
Patent #:
Issue Dt:
07/14/1998
Application #:
08800823
Filing Dt:
02/14/1997
Title:
FOAMING COFFEE CREAMER AND INSTANT HOT CAPPUCCINO
41
Patent #:
Issue Dt:
09/28/1999
Application #:
08806969
Filing Dt:
02/26/1997
Title:
CRUNCHY CHEWING GUM AND PROCESS FOR MAKING
42
Patent #:
Issue Dt:
05/29/2001
Application #:
08828448
Filing Dt:
03/28/1997
Title:
FOOD PRODUCTS CONTAINING SEAMLESS CAPSULES AND METHODS OF MAKING THE SAME
43
Patent #:
Issue Dt:
03/30/1999
Application #:
08828457
Filing Dt:
03/28/1997
Title:
METHODS AND APPARATUS FOR MAKING SEAMLESS CAPSULES
44
Patent #:
Issue Dt:
02/15/2000
Application #:
08852464
Filing Dt:
05/07/1997
Title:
METHOD OF REMOVING OFF-NOTES FROM COCOA PRODUCTS
45
Patent #:
Issue Dt:
11/23/1999
Application #:
08904999
Filing Dt:
08/01/1997
Title:
DISPLAY RACK
46
Patent #:
Issue Dt:
08/31/1999
Application #:
08928493
Filing Dt:
09/12/1997
Title:
CONTINUOUS MICROWAVE ASSISTED BAKING PROCESS
47
Patent #:
Issue Dt:
03/16/1999
Application #:
08936570
Filing Dt:
09/24/1997
Title:
PROCESS FOR THE FORMATION OF PLASTICIZED PROTEINACEOUS MATERIALS AND COMPOSITIONS CONTAINING THE SAME
48
Patent #:
Issue Dt:
11/02/1999
Application #:
08964070
Filing Dt:
11/04/1997
Title:
PHYSICALLY COATED CELLULOSE AS LOW CALORIE FLOUR REPLACEMENTS AND METHOD OF PREPARING SAME
49
Patent #:
Issue Dt:
01/11/2000
Application #:
08964224
Filing Dt:
11/04/1997
Title:
PROCESS FOR MAKING ENZYME-RESISTANT STARCH FOR REDUCED-CALORIE FLOUR REPLACER
50
Patent #:
Issue Dt:
12/08/1998
Application #:
08976347
Filing Dt:
11/21/1997
Title:
TOPICAL APPLICATION OF PARTICULATES FOR PRODUCTION OF REDUCED FAT, LOW FAT, AND NO-FAT BAKED GOODS AND SNACKS
51
Patent #:
Issue Dt:
10/19/1999
Application #:
08977959
Filing Dt:
11/25/1997
Title:
ASPARTAME-SWEETENED, ACIDIC, POWDERED BEVERAGE MIX
52
Patent #:
Issue Dt:
12/21/1999
Application #:
08995196
Filing Dt:
12/19/1997
Title:
PRODUCTION OF SHREDDED SNACKS WITH CHIP-LIKE APPEARANCE AND TEXTURE
53
Patent #:
Issue Dt:
08/17/1999
Application #:
09066217
Filing Dt:
04/24/1998
Title:
FAT FREE AND LOW FAT COOKIE CREAM FILLINGS
54
Patent #:
Issue Dt:
11/09/1999
Application #:
09069998
Filing Dt:
04/30/1998
Title:
PRODUCTION OF CRISPY WHEAT-BASED SNACKS HAVING SURFACE BUBBLES
55
Patent #:
Issue Dt:
08/24/1999
Application #:
09073977
Filing Dt:
05/07/1998
Title:
WRAP-AROUND RECLOSEABLE POUCH
56
Patent #:
Issue Dt:
01/16/2001
Application #:
09074888
Filing Dt:
05/08/1998
Title:
METHODS FOR MAKING SEAMLESS CAPSULES
57
Patent #:
Issue Dt:
04/23/2002
Application #:
09075498
Filing Dt:
05/08/1998
Title:
AUTOMATED SYSTEM FOR CONTINUOUSLY PRODUCING, COOLING, AND PROCESSING CHEWING GUM BASE MATERIALS
58
Patent #:
Issue Dt:
08/31/1999
Application #:
09089121
Filing Dt:
06/02/1998
Title:
ELASTOMER PROCESSING APPARATUS AND SYSTEM FOR SHEWING GUM
59
Patent #:
Issue Dt:
09/15/2009
Application #:
09092696
Filing Dt:
06/05/1998
Title:
ENHANCED FLAVORING COMPOSITIONS CONTAINING N-ETHYL-P-MENTHANE-3-CARBOXAMIDE AND METHOD OF MAKING AND USING SAME
60
Patent #:
Issue Dt:
06/05/2001
Application #:
09126480
Filing Dt:
07/30/1998
Title:
TASTE MODIFIED HARD CONFECTIONERY COMPOSITIONS CONTAINING FUNCTIONAL INGREDIENTS
61
Patent #:
Issue Dt:
09/14/1999
Application #:
09129237
Filing Dt:
08/05/1998
Title:
INFLATED, STACKABLE, BAG PACKAGE FOR CRUSHABLE ROUND ARTICLES
62
Patent #:
Issue Dt:
07/29/2003
Application #:
09131771
Filing Dt:
08/11/1998
Title:
NON-STICK CHEWING GUM BASE
63
Patent #:
Issue Dt:
09/19/2000
Application #:
09149979
Filing Dt:
09/09/1998
Title:
SOLUBLE COFFEE HAVING INTENSIFIED FLAVOR AND COLOR AND METHOD OF MAKING SAME
64
Patent #:
Issue Dt:
09/10/2002
Application #:
09155824
Filing Dt:
04/05/1999
Publication #:
Pub Dt:
03/14/2002
Title:
SUGAR COATED PRODUCTS AND PROCESS FOR PREPARING THE SAME
65
Patent #:
Issue Dt:
03/27/2001
Application #:
09164567
Filing Dt:
10/01/1998
Title:
EXPANDABLE, STAY-OPEN SNACK PACKAGE
66
Patent #:
Issue Dt:
05/02/2000
Application #:
09173999
Filing Dt:
10/16/1998
Title:
HIGH MOLECULAR WEIGHT ELASTOMER PROCESSING SYSTEM FOR CHEWING GUM
67
Patent #:
Issue Dt:
10/12/1999
Application #:
09176252
Filing Dt:
10/21/1998
Title:
TOPICAL APPLICATION OF PARTICULATES FOR PRODUCTION OF REDUCED FAT, AND NO-FAT BAKED GOODS AND SNACKS
68
Patent #:
Issue Dt:
01/02/2001
Application #:
09185787
Filing Dt:
11/04/1998
Title:
POLYVINYL ACETATE PROCESSING SYSTEM FOR CHEWING GUM
69
Patent #:
Issue Dt:
01/23/2001
Application #:
09190201
Filing Dt:
11/10/1998
Title:
SELF-WHITENING COFFEE AND METHOD OF MANUFACTURE THEREFOR
70
Patent #:
Issue Dt:
01/16/2001
Application #:
09232141
Filing Dt:
01/15/1999
Title:
INSTANT PARTICULATE DRY MIX COMPOSITION FOR PRODUCING A CAPPUCCINO BEVERAGE HAVING A MARBLED FOAM
71
Patent #:
Issue Dt:
11/27/2007
Application #:
09250834
Filing Dt:
02/16/1999
Title:
CRUNCH PROVIDING CHEWING GUM ADDITIVE AND METHOD OF MAKING
72
Patent #:
Issue Dt:
10/17/2000
Application #:
09270714
Filing Dt:
03/17/1999
Title:
LONG-TERM MOLD INHIBITION IN INTERMEDIATE MOISTURE FOOD PRODUCTS STORED AT ROOM TEMPERATURE
73
Patent #:
Issue Dt:
01/02/2001
Application #:
09286705
Filing Dt:
04/06/1999
Title:
CAPPUCCINO CREAMER WITH IMPROVED FOAMING CHARACTERISTICS
74
Patent #:
Issue Dt:
04/10/2001
Application #:
09306920
Filing Dt:
05/07/1999
Title:
PROCESS FOR MANUFACTURING SLAB-TYPE CHEWING GUM PRODUCTS
75
Patent #:
Issue Dt:
11/12/2002
Application #:
09322184
Filing Dt:
05/28/1999
Title:
CRISPY WHEAT-BASED SNACKS HAVING SURFACE BUBBLES
76
Patent #:
Issue Dt:
10/10/2000
Application #:
09338483
Filing Dt:
06/22/1999
Title:
FOAMING CAPPUCCINO CREAMER CONTAINING GASIFIED CARBOHYDRATE
77
Patent #:
Issue Dt:
05/15/2001
Application #:
09363899
Filing Dt:
07/30/1999
Title:
DISPENSING PACKAGE
78
Patent #:
Issue Dt:
04/02/2002
Application #:
09374935
Filing Dt:
08/16/1999
Publication #:
Pub Dt:
01/24/2002
Title:
CONTINUOUS COATING OFCHEWING GUM MATERIALS
79
Patent #:
Issue Dt:
03/05/2002
Application #:
09413325
Filing Dt:
10/06/1999
Title:
ENZYME-RESISTANT STARCH FOR REDUCED-CALORIE FLOUR REPLACER
80
Patent #:
Issue Dt:
07/03/2001
Application #:
09425507
Filing Dt:
10/22/1999
Title:
GUM PROCESSING AND PACKAGING SYSTEM
81
Patent #:
Issue Dt:
03/12/2002
Application #:
09428321
Filing Dt:
10/28/1999
Title:
DISPENSER PACKAGE
82
Patent #:
Issue Dt:
01/25/2005
Application #:
09489241
Filing Dt:
01/21/2000
Title:
ORAL CARE CHEWING GUMS AND METHOD OF USE
83
Patent #:
Issue Dt:
09/04/2001
Application #:
09512502
Filing Dt:
02/24/2000
Title:
Method and apparatus for continuously forming center-filled gum
84
Patent #:
Issue Dt:
10/09/2001
Application #:
09517653
Filing Dt:
03/03/2000
Title:
Shelf-stable snack bar with crust and filling
85
Patent #:
Issue Dt:
05/21/2002
Application #:
09543946
Filing Dt:
04/06/2000
Title:
MICROMILLING PLANT STEROLS AND EMULSIFIERS
86
Patent #:
Issue Dt:
10/07/2003
Application #:
09586137
Filing Dt:
06/02/2000
Title:
SYSTEM FOR CONTINUOSULY PRODUCING GUM WITH IMPROVED TEXTURE AND FLAVOR RELEASE
87
Patent #:
Issue Dt:
04/08/2003
Application #:
09610248
Filing Dt:
07/05/2000
Title:
LOWERING ARMS STACKING APPARATUS
88
Patent #:
Issue Dt:
08/05/2003
Application #:
09624729
Filing Dt:
07/25/2000
Title:
Apparatus for processing PVA
89
Patent #:
Issue Dt:
08/28/2001
Application #:
09645287
Filing Dt:
08/24/2000
Title:
METHOD AND APPARATUS FOR CONTINUOUSLY FORMING COATED CENTER-FILLED GUM PRODUCTS
90
Patent #:
Issue Dt:
10/29/2002
Application #:
09656820
Filing Dt:
09/07/2000
Title:
SYSTEM FOR CONTINUOUSLY FORMING CENTER FILLED GUM
91
Patent #:
Issue Dt:
08/21/2001
Application #:
09659945
Filing Dt:
09/12/2000
Title:
Self-whitening coffee and method of manufacture thereof
92
Patent #:
Issue Dt:
03/26/2002
Application #:
09671521
Filing Dt:
09/27/2000
Title:
Methods and apparatus for making seamless capsules
93
Patent #:
Issue Dt:
01/28/2003
Application #:
09672156
Filing Dt:
09/27/2000
Title:
FLAVOR RETENTION AND RELEASE SYSTEM
94
Patent #:
Issue Dt:
12/10/2002
Application #:
09723377
Filing Dt:
11/28/2000
Title:
PRODUCTION OF CRISPY CORN-BASED SNACKS HAVING SURFACE BUBBLES
95
Patent #:
Issue Dt:
10/29/2002
Application #:
09741523
Filing Dt:
12/20/2000
Publication #:
Pub Dt:
11/22/2001
Title:
STAIN REMOVING CHEWING GUM AND CONFECTIONERY COMPOSITIONS, AND METHODS OF MAKING AND USING THE SAME
96
Patent #:
Issue Dt:
04/08/2003
Application #:
09745124
Filing Dt:
12/21/2000
Publication #:
Pub Dt:
08/29/2002
Title:
COFFEE BEVERAGE PREPARATION AROMA SYSTEM
97
Patent #:
Issue Dt:
07/29/2003
Application #:
09777029
Filing Dt:
02/05/2001
Publication #:
Pub Dt:
09/27/2001
Title:
LOW TEMPERATURE COOKING CEREAL-BASED PRODUCTS
98
Patent #:
Issue Dt:
01/10/2012
Application #:
09784980
Filing Dt:
02/16/2001
Publication #:
Pub Dt:
07/05/2001
Title:
TASTE MODIFIED HARD CONFECTIONERY COMPOSITIONS CONTAINING FUNCTIONAL INGREDIENTS
99
Patent #:
Issue Dt:
11/12/2002
Application #:
09799996
Filing Dt:
03/06/2001
Publication #:
Pub Dt:
12/12/2002
Title:
PROCESS FOR STRUCTURING LIPIDS AND THE STRUCTURED PRODUCTS THEREOF
100
Patent #:
Issue Dt:
06/04/2002
Application #:
09800974
Filing Dt:
03/08/2001
Publication #:
Pub Dt:
11/01/2001
Title:
SOLUBLE COFFEE HAVING INTENSIFIED FLAVOR AND COLOR AND METHOD OF MAKING SAME FROM A COFFEE EXTRACT
Assignor
1
Exec Dt:
05/15/2013
Assignee
1
100 DEFOREST AVENUE
EAST HANOVER, NEW JERSEY 07936
Correspondence name and address
FITCH, EVEN, TABIN & FLANNERY LLP
120 S. LASALLE STREET
SUITE 1600
CHICAGO, IL 60603

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