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Patent Assignment Abstract of Title
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Total Assignments: 2
Patent #:
10721940
Issue Dt:
07/28/2020
Application #:
13554604
Filing Dt:
07/20/2012
Publication #:
20130022729
Pub Dt:
01/24/2013
Inventors:
Ammar N. Chinwalla, Bruce E. Campbell, Rodrigo R. Roesch, Yinqing Ma, Julia Lee Gregg et al
Title:
Methods For Reducing Viscosity And Delaying Onset Of Cold Gelation Of High Solids Concentrated Milk Products
Assignment: 1
Reel/Frame:
029056/0177Recorded: 10/01/2012Pages: 10
Conveyance:
ASSIGNMENT OF ASSIGNORS INTEREST (SEE DOCUMENT FOR DETAILS).
Assignors:
CHINWALLA, AMMAR N.
Exec Dt:
08/27/2012
CAMPBELL, BRUCE E.
Exec Dt:
10/01/2012
ROESCH, RODRIGO R.
Exec Dt:
09/19/2012
MA, YINQING
Exec Dt:
08/15/2012
GREGG, JULIA LEE
Exec Dt:
08/15/2012
METZGER, VIRGIL L.
Exec Dt:
09/13/2012
REINHART, BRIAN M.
Exec Dt:
08/30/2012
Assignee:
KRAFT FOODS GLOBAL BRANDS LLC
THREE LAKES DRIVE
NORTHFIELD, ILLINOIS 60093-2753
Correspondent:
FITCH EVEN TABIN & FLANNERY, LLP
120 SOUTH LASALLE STREET
SUITE 1600
CHICAGO, IL 60603-3406
Assignment: 2
Reel/Frame:
029579/0546Recorded: 01/07/2013Pages: 50
Conveyance:
ASSIGNMENT OF ASSIGNORS INTEREST (SEE DOCUMENT FOR DETAILS).
Assignor:
KRAFT FOODS GLOBAL BRANDS LLC
Exec Dt:
10/01/2012
Assignee:
KRAFT FOODS GROUP BRANDS LLC
THREE LAKES DRIVE
NORTHFIELD, ILLINOIS 60093
Correspondent:
RENEE J. RYMARZ
THREE LAKES DRIVE
NORTHFIELD, IL 60093

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