Trademark Assignment Assignor Details
|
Assignor Name :
INTERBAKE FOODS INC.
|
|
Total Assignments:
3
|
|
Assignment:
1
|
| |
|
| Reel/Frame: | 0755/0273 | |
| Pages: | 0 |
|
|
| Recorded: | 11/09/1990 | | |
| Conveyance: | ASSIGNS THE ENTIRE INTEREST AND THE GOODWILL |
|
|
Assignor
|
|
|
|
|
Exec Dt:
|
10/31/1990
|
|
Entity Type:
|
UNKNOWN
|
|
Citizenship:
|
NONE
|
|
|
Assignee
|
|
|
|
|
Entity Type:
|
UNKNOWN
|
|
Citizenship:
|
NONE
|
|
|
Correspondence name and address
|
| |
NATIONAL FOOTBALL LEAGUE
|
| |
PROPERTIES, INC.
|
| |
MARIA M. LIUZZO
|
| |
410 PARK AVENUE
|
| |
NEW YORK, NY 10022
|
|
|
Assignment:
2
|
| |
|
Assignor
|
|
|
|
|
Exec Dt:
|
01/03/2004
|
|
Entity Type:
|
CORPORATION
|
|
Citizenship:
|
DELAWARE
|
|
|
Assignee
|
|
|
|
|
Composed of:
| COMPOSED OF MAPLEHURST BAKERIES, INC. |
|
| 2821 EMERYWOOD PARKWAY |
| RICHMOND, VIRGINIA 23294 |
|
|
Entity Type:
|
LIMITED LIABILITY COMPANY
|
|
Citizenship:
|
DELAWARE
|
|
| |
Ser. #
|
Reg. #
|
|
Ser. #
|
Reg. #
|
|
Ser. #
|
Reg. #
|
|
Ser. #
|
Reg. #
|
|
Ser. #
|
Reg. #
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Correspondence name and address
|
| |
MARY D. BARIL
|
| |
901 E. CARY STREET
|
| |
RICHMOND, VA 23219
|
|
|
Assignment:
3
|
| |
|
Assignor
|
|
|
|
|
Exec Dt:
|
02/17/2005
|
|
Entity Type:
|
LLC
|
|
Citizenship:
|
UNITED STATES
|
|
|
Assignee
|
|
|
|
|
| 53 SOUTHGATE COURSE |
| SAINT CHARLES, ILLINOIS 60174 |
|
|
Entity Type:
|
CORPORATION
|
|
Citizenship:
|
UNITED STATES
|
|
| |
Ser. #
|
Reg. #
|
|
Ser. #
|
Reg. #
|
|
Ser. #
|
Reg. #
|
|
Ser. #
|
Reg. #
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Correspondence name and address
|
| |
ROBERT A. HYLER
|
| |
53 SOUTHGATE COURSE
|
| |
SAINT CHARLES, IL 60174
|
|
Search Results as of:
04/27/2024 07:35 PM
If you have any comments or questions concerning the data displayed,
contact
PRD / Assignments at 571-272-3350. v.2.6
Web interface last modified:
August 25, 2017 v.2.6
|
