Trademark Assignment Details
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Total properties:
11
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Serial #:
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Filing Dt:
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06/24/1985
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Reg #:
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Reg. Dt:
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10/11/1988
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Mark:
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BELARIA
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|
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Serial #:
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Filing Dt:
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01/06/1986
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Reg #:
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Reg. Dt:
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09/02/1986
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Mark:
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GRAND RESERVE
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Serial #:
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Filing Dt:
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07/26/1994
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Reg #:
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Reg. Dt:
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11/12/1996
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Mark:
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PIER FRANCO
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|
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Serial #:
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Filing Dt:
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08/12/1999
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Reg #:
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Reg. Dt:
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05/22/2001
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Mark:
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SPOLETO
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|
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Serial #:
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Filing Dt:
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01/05/2000
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Reg #:
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Reg. Dt:
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03/27/2001
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Mark:
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ST. LUC
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|
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Serial #:
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Filing Dt:
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08/27/2007
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Reg #:
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Reg. Dt:
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12/02/2008
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|
Mark:
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THE CHEFS' WAREHOUSE
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|
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Serial #:
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Filing Dt:
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01/15/2008
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Reg #:
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Reg. Dt:
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08/26/2008
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Mark:
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ST. LUC
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|
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Serial #:
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Filing Dt:
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02/06/2004
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Reg #:
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Reg. Dt:
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09/27/2005
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Mark:
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ZOCOCAO
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|
|
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Serial #:
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Filing Dt:
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02/06/2004
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Reg #:
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Reg. Dt:
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12/02/2008
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Mark:
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PATISSE
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|
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Serial #:
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Filing Dt:
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03/12/2004
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Reg #:
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Reg. Dt:
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10/13/2009
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Mark:
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PATISSE FINE PASTRY INGREDIENTS
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Serial #:
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Filing Dt:
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03/12/2004
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Reg #:
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Reg. Dt:
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02/06/2007
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Mark:
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ZOCOCAO
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Assignor
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|
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Exec Dt:
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08/02/2011
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Entity Type:
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LIMITED LIABILITY COMPANY
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Citizenship:
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DELAWARE
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|
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Assignees
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|
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| 100 EAST RIDGE ROAD |
| RIDGEFIELD, CONNECTICUT 06877 |
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Entity Type:
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LIMITED LIABILITY COMPANY
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Citizenship:
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NEW YORK
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|
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| 100 EAST RIDGE ROAD |
| RIDGEFIELD, CONNECTICUT 06877 |
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Entity Type:
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CORPORATION
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Citizenship:
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NEW YORK
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|
|
|
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| 100 EAST RIDGE ROAD |
| RIDGEFIELD, CONNECTICUT 06877 |
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Entity Type:
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LIMITED LIABILITY COMPANY
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Citizenship:
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DELAWARE
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|
|
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| 100 EAST RIDGE ROAD |
| RIDGEFIELD, CONNECTICUT 06877 |
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Entity Type:
|
LIMITED LIABILITY COMPANY
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Citizenship:
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DELAWARE
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|
|
|
|
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| 100 EAST RIDGE ROAD |
| RIDGEFIELD, CONNECTICUT 06877 |
|
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Entity Type:
|
LIMITED LIABILITY COMPANY
|
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Citizenship:
|
DELAWARE
|
|
|
|
|
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| 100 EAST RIDGE ROAD |
| RIDGEFIELD, CONNECTICUT 06877 |
|
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Entity Type:
|
LIMITED LIABILITY COMPANY
|
|
Citizenship:
|
DELAWARE
|
|
|
|
|
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| 100 EAST RIDGE ROAD |
| RIDGEFIELD, CONNECTICUT 06877 |
|
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Entity Type:
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LIMITED LIABILITY COMPANY
|
|
Citizenship:
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DELAWARE
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|
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Correspondence name and address
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HUNTON & WILLIAMS LLP
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| |
600 PEACHTREE STREET NE, SUITE 4100
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| |
C/O DEBORAH COREY
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| |
ATLANTA, GA 30308-2216
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